Osso Buco

Recipes
Written By Station Seven

Discovering the true flavors of beef through braising and aromatics was a delightful experience. This Osso Buco recipe is incredibly straightforward, encouraging all home cooks to give it a try! We added a twist with a gremolata topping, introducing a zest that perfectly complements the beef’s richness. The quality of the beef truly made this dish stand out—it was exceptional. Excited to explore more and share pictures of our culinary adventures. A huge shoutout to Palouse River Premium Beef for the top-notch beef.

- Derek & Lindsey, Pullman, WA

Station Seven
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The marbling is the best I’ve seen.
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Well worth the higher price for the taste, quality and knowing where the meat came from and the people who care for the animals.