Beef Shank, Red Devon
The beef shank is the leg portion of the animal. This cut is a cross section of the leg.
Alternative Names: Fore Shank, Hind Shank, cross-cut shanks
How to Cook: Being a heavily used muscle, this cut benefits from a long, slow, and moist methods of cooking such as braising. This cut is often used for Osso Buco.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
The beef shank is the leg portion of the animal. This cut is a cross section of the leg.
Alternative Names: Fore Shank, Hind Shank, cross-cut shanks
How to Cook: Being a heavily used muscle, this cut benefits from a long, slow, and moist methods of cooking such as braising. This cut is often used for Osso Buco.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
The beef shank is the leg portion of the animal. This cut is a cross section of the leg.
Alternative Names: Fore Shank, Hind Shank, cross-cut shanks
How to Cook: Being a heavily used muscle, this cut benefits from a long, slow, and moist methods of cooking such as braising. This cut is often used for Osso Buco.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
