Flat Iron, F1
This is a fairly new steak being introduced in the last few decades. It is located in the chuck primal section of the animal and is very tender possessing remarkable marbling
Alternative Names: oyster blade steak, butler’s steak, chuck top blade steak, shoulder top blade steak
How to Cook: This steak can be cooked many ways. It is great grilled, pan fried, boiled, pan-seared, sous vide, or in stir-fries or steak fajitas.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via your choice of UPS Next Day or 2-Day Air
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
This is a fairly new steak being introduced in the last few decades. It is located in the chuck primal section of the animal and is very tender possessing remarkable marbling
Alternative Names: oyster blade steak, butler’s steak, chuck top blade steak, shoulder top blade steak
How to Cook: This steak can be cooked many ways. It is great grilled, pan fried, boiled, pan-seared, sous vide, or in stir-fries or steak fajitas.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via your choice of UPS Next Day or 2-Day Air
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
This is a fairly new steak being introduced in the last few decades. It is located in the chuck primal section of the animal and is very tender possessing remarkable marbling
Alternative Names: oyster blade steak, butler’s steak, chuck top blade steak, shoulder top blade steak
How to Cook: This steak can be cooked many ways. It is great grilled, pan fried, boiled, pan-seared, sous vide, or in stir-fries or steak fajitas.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via your choice of UPS Next Day or 2-Day Air
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
