Marrow Bones, Wagyu
Marrow bones come from the femur, shank, or tibia in the Shank portion of the animal. These bones are optimal for making bone broth. The marrow inside can also be used as a spread much like butter on toast or on top of your steak.
Alternative Names: femur bones, shank bones, tibia bones
How to Cook: marrow bones can be used to make broth, stews, or soups. The marrow can be prepared by baking and subsequent removal to use as spreads.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
Marrow bones come from the femur, shank, or tibia in the Shank portion of the animal. These bones are optimal for making bone broth. The marrow inside can also be used as a spread much like butter on toast or on top of your steak.
Alternative Names: femur bones, shank bones, tibia bones
How to Cook: marrow bones can be used to make broth, stews, or soups. The marrow can be prepared by baking and subsequent removal to use as spreads.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags
Marrow bones come from the femur, shank, or tibia in the Shank portion of the animal. These bones are optimal for making bone broth. The marrow inside can also be used as a spread much like butter on toast or on top of your steak.
Alternative Names: femur bones, shank bones, tibia bones
How to Cook: marrow bones can be used to make broth, stews, or soups. The marrow can be prepared by baking and subsequent removal to use as spreads.
Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.
Shipping Details:
We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen
Shipped frozen in vacuum-sealed packaging
Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags