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About
Our Story
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Seed Stock
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Shop
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Shop Top Round Roast, Wagyu
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TopRound_001.jpg

Top Round Roast, Wagyu

from $44.00
Sold Out

The top round is a lean cut found on the inside of the leg at the rump of the animal in the Round primal section. This cut is commonly used to make roast beef.

Alternative Names: inside round

How to Cook: Top Round is ideal for slow and low temperature cooking methods such as roasting, smoking, or grilling using indirect heat.

Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.

Shipping Details:

  • We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen

  • Shipped frozen in vacuum-sealed packaging

  • Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags

Size:
Add To Cart

The top round is a lean cut found on the inside of the leg at the rump of the animal in the Round primal section. This cut is commonly used to make roast beef.

Alternative Names: inside round

How to Cook: Top Round is ideal for slow and low temperature cooking methods such as roasting, smoking, or grilling using indirect heat.

Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.

Shipping Details:

  • We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen

  • Shipped frozen in vacuum-sealed packaging

  • Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags

The top round is a lean cut found on the inside of the leg at the rump of the animal in the Round primal section. This cut is commonly used to make roast beef.

Alternative Names: inside round

How to Cook: Top Round is ideal for slow and low temperature cooking methods such as roasting, smoking, or grilling using indirect heat.

Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.

Shipping Details:

  • We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen

  • Shipped frozen in vacuum-sealed packaging

  • Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags

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