Cheek_004.jpg
Cheek_004.jpg

Cheek, F1

from $111.00
Sold Out

This cut is the facial cheek of the animal. Being a very active muscle, this cut is lean and contains a lot of connective tissue called collagen.

How to Cook: Beef cheeks are best cooked moist and slow. The cheek holds its shape well whole but can also be diced for curries, stews, or braises.

Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.

Shipping Details:

  • We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen

  • Shipped frozen in vacuum-sealed packaging

  • Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags

Size:
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This cut is the facial cheek of the animal. Being a very active muscle, this cut is lean and contains a lot of connective tissue called collagen.

How to Cook: Beef cheeks are best cooked moist and slow. The cheek holds its shape well whole but can also be diced for curries, stews, or braises.

Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.

Shipping Details:

  • We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen

  • Shipped frozen in vacuum-sealed packaging

  • Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags

This cut is the facial cheek of the animal. Being a very active muscle, this cut is lean and contains a lot of connective tissue called collagen.

How to Cook: Beef cheeks are best cooked moist and slow. The cheek holds its shape well whole but can also be diced for curries, stews, or braises.

Cut Sizing: Since our cattle are pasture-raised, each cut's size may vary naturally. See the available sizes for this specific cut in the dropdown menu below.

Shipping Details:

  • We ship all of our orders on Mondays and Tuesdays via UPS Next Day Air to ensure the beef arrives fully frozen

  • Shipped frozen in vacuum-sealed packaging

  • Shipped using environmentally friendly packaging including reusable gel packs (instead of dry ice) and reusable insulated bags

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